Every FRIDAY night, experience a typical Tuscan evening at Dievole. You’ll find a fine mixed grill of local meats with a buffet of antipasti, seasonal vegetables and traditional desserts. All this accompanied by music from our minstrels and a glass of Sangiovese and Vinsanto wine.
- In Dievole
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Dievole. A thousand years of history, a future ready to begin:
Dievole was founded in the 11th century, on May 10, 1090, to be exact. On that day, according to a contract drawn up by a notary named Bellundo, payment was two capons…
- DIEVOLE’S AREA
Dievole covers an area of 400 hectares within the Chianti Classico territory in Vagliagli, about 12 km north of Siena. Starting with the small village and the ancient Villa Dievole…
- Vineyards & Cellars
“Wine is the blood of the earth… it is a liquor of the highest Magisterium, made of mood and light, by whose virtue the mind becomes eminently clear, the soul expands, spirits are encouraged and joy is multiplied.”
- Olive Crops & Olive Mill
Dievole has olive trees in Tuscany and throughout Italy
This priceless heritage of genetically unique plants, often handed down through the centuries, is our starting point...
- Extra Virgin Olive Oil