Chianti Classico DOCG

Sangiovese is the soul of Chianti Classico. It’s the grape that grows in the sun, caressed by the hilly breeze, which gives this outstanding wine its ruby red hue with rich cherry shades, intense flavours and fruity aromas, pleasing the mouth with unique smoothness.

Campinovi Bianco Toscana IGT 2018

Campinovi Bianco Toscana IGT completes the Dievole range alongside the winery’s iconic Chianti Classico labels. This white wine portrays the area from a different perspective: a Trebbiano Toscano aged in larged untoasted French oak barrels.

  • Variety:100% Trebbiano
  • Aging:12 months in large barrels
  • Alcohol:12.5 %
  • Acidity:6 g/l
  • Serv. Temperature:12ºC

Chianti Classico DOCG 2018 3 Auszeichnungen

Dievole Chianti Classico DOCG is the company’s star wine, an ambassador for Dievole’s other labels. This wine fully conveys the uniqueness of and respect for the territory where it is produced.

  • Variety:90% Sangiovese, 7% Canaiolo, 3% Colorino
  • Aging:13 months
  • Age Worthy:7 - 8 years
  • Alcohol:13,5 %
  • Acidity:5,7 g/l
  • Serv. Temperature:18°

Novecento Chianti Classico Riserva DOCG 2017 1 Auszeichnung

Novecento Chianti Classico Riserva was made to celebrate 900 years of history at Dievole. The story began all the way back in 1090, when, according to the contract conserved in the State Archives in Siena, “ two capons, 3 loaves of bread and 6 lucchesi coins forged from good silver” were paid as the annual rent for a vineyard in the “ divine valley,” Dievole.

  • Variety:95% Sangiovese, 3% Canaiolo, 2% Colorino
  • Aging:17 months
  • Age Worthy:
  • Alcohol:14 % Vol.
  • Acidity:5.8 g/l
  • Serv. Temperature:18º C

Vigna di Sessina Chianti Classico Gran Selezione Docg 2016 2 Auszeichnungen

Vigna di Sessina is made using the best selection of grapes from its namesake vineyard, part of the Dievole property. The fossil-rich soil, originating from a sandstone known as “Macigno”, bestows the wine with a unique elegance and freshness.

  • Variety:100% Sangiovese
  • Aging:17 months
  • Alcohol:14% Vol.
  • Acidity:5.5 g/l
  • Serv. Temperature:18ºC

Le Due Arbie

A vibrant wine, just like its homeland. Vibrant, but intense too, rich in aromas and colours. Embodying the hills of its provenance, it’s pleasing to the palate, great paired with a wide range of dishes. Every sip serves new aromas, first primary, then secondary, which mix in the mouth in a one-time impression. A frank wine that pleasures the finest of taste buds.

Bianco Le Due Arbie IGT Toscana 2019

A fresh and fruity wine, perfect for happy hours.

  • Variety:60% Trebbiano, 20% Malvasia, 10% Sauvignon, 10% Chardonnay
  • Aging:3 months
  • Alcohol:12.5% Vol.
  • Acidity:5.8% g/l
  • Serv. Temperature:10-12°C

Rosato Le Due Arbie IGT Toscana 2019

Recalls the crisp breeze of a summer’s night. Made using only Sangiovese grapes, the rosé boasts a surprising salmon colour and a bouquet of balanced aromas.

  • Variety:100% Sangiovese
  • Aging:3 months
  • Alcohol:12,5% Vol.
  • Acidity:6 g/l
  • Serv. Temperature:10-12°C

Rosso Le Due Arbie IGT Toscana 2019

Creativity is not enough to redefine a classic; neither is courage. You need solid roots, planted firmly in a strong land. You need the experience and knowledge of the generations who have worked the soil. You need pride in your past. These are the only ways for Tuscany to produce a new red wine, young and fresh, taking the best of myriad traditions and learning how to express its authentic, very personal character.

  • Variety:70% Sangiovese, 20% Merlot, 7% Cabernet Sauvignon, 3% Cabernet Franc
  • Aging:9 months
  • Age Worthy:
  • Alcohol:13,5% Vol.
  • Acidity:5.7 g/l
  • Serv. Temperature:18°C

Chianti Superiore DOCG 2016

A red with the distinct aroma of dried violet and an unmistakable flavour of ripe cherry. The Chianti Superiore Le Due Arbie is a complex and elegant wine, with a long finish.

  • Variety: 80% Sangiovese, 20% Merlot
  • Aging:12 months
  • Alcohol:13,5%
  • Acidity:5,5 g/l
  • Serv. Temperature:18°C

Le Essenze

Balanced flavours, velvety and intense, this dessert wine is exactly what you’d expect from a vin santo. The best grapes and plenty of patience are the sole ingredients in making a classic vin santo that presents new nuances with every sip. Expertly dried, the grapes are left to rest for several years in traditional casks, known as “caratelli” – you can smell the wood well combined with harmonious hints of fruitiness.

Vin Santo del Chianti Classico DOC 2014

An authentic tribute to the ancient peasant customs, our Vin Santo is never in a hurry and is never idle. Made of Trebbiano Toscano and Malvasia Bianca with withering on the vine and aged in caratelli for more than three years.

  • Variety:35% Malvasia Bianca, 65% Trebbiano Toscano
  • Aging:48 months
  • Age Worthy:15-20 years
  • Alcohol:15%
  • Acidity:5.9 g/l
  • Serv. Temperature:14 - 16 °C

Occhio di Pernice Vin Santo DOC 2007

Made in a 100% artisanal way, Vin Santo Occhio di Pernice is the crowning jewel of our winemaking. Produced using only the finest Sangiovese grapes (comprising 80%), it is aged in oak casks that lend an unmistakable colour and flavour to the wine. The deep amber colour immediately conveys an idea of how it will taste: bold, bodied and perfect for meditation. A vin santo that could only ever be at home in Tuscany and which is numbered by hand, given its prestige, to emphasize its unique traits and personal

  • Variety:Sangiovese, verdea
  • Aging:60 months
  • Age Worthy:25-30 years
  • Alcohol:15.5%vol
  • Acidity:6.5 gr/lt
  • Serv. Temperature:16°C

Grappa di Chianti Classico

Made using steam distillation, Dievole’s grappa is bold, crystal clear and smooth at the same time. It is dry and smooth in the mouth, with forest aromas reminiscent of the hills where the grapes grow. A determined grappa with an enviable evolution that develops with every sip.

  • Alcohol:42% vol.